Job Responsibilities: Load Catering Vehicle according to off loading specifications
Ensure airline is correctly catered and all equipment is in place
Load and unload aircraft in a safe and efficient manner
Off load vehicles at facility to ensure efficient processing of airline equipment
Verify meal carts based on Flight configuration
Verify flight for completeness to ensure your carts are complete
Monitor temperatures of carts to ensure HACCP compliance
Work with dispatcher for airline times and flight schedules
Drive safely to ensure no accidents occur
Follow Airport transportation driving rules for speed limits and safety
Conduct vehicle checks to ensure proper maintenance of vehicle
Report all vehicle repairs on transportation log and to management
Ensure proper operation of vehicle when loading and unloading aircraft
In-house flight verification only
Ability to work flexible hours, any day of the week
Minimum 5 years’ experience in the field operations –airlines experience a plus
Good understanding of aircraft galleys and In-Flight Catering a plus
Customs seal requirement and TSA.
Ability to work as a team member.
Able to lift, push and pull at least 50 lbs.
Bilingual, Spanish & English required
Disclaimer: The above information on this description has been designed to indicate the general nature and level of worked performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.