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Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensure your carts are complete Monitor temperatures
Posted 1 day ago
Prepares meal trays in for in flight service of airlines. Recommended Skills Sanitation Rotation Hazard Analysis And Critical Control Points Scheduling Storage (Warehousing) Punctuality Get job alerts by email. Sign up now! Job Snapshot Employee Type Full Time Location Bloomfield, City of Orange, East Orange, Newark, Elizabeth, NJ Job Type Restaurant Food Service, Retail, Manufacturing Experience
Posted 1 day ago
Customer service oriented Strong communication skills (oral and written) Consistent follow through needed Ability to meet deadlines Must be multi tasking Computer skills (proficient in MS Word, Excel & Access) College Degree preferred Bilingual (Spanish English) preferred Recommended Skills Spanish Language Microsoft Access Multitasking Documentation Training Microsoft Excel Get job alerts by ema
Posted 1 day ago
Flying Food Group
- Bloomfield, NJ / East Orange, NJ / Elizabeth, NJ / 1 more...
Required Skills q Energetic and enthusiastic q College degree q Customer service oriented q Must be able to work in a cold environment q Strong communication skills (oral and written) q Consistent follow through needed q Ability to meet deadlines q Must be multi tasking q Computer skills (proficient in MS Word, Excel & Access) q Culinary skills a plus Recommended Skills Scheduling Computer Literac
Posted 1 day ago
Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene. Comply with all HACCP and Flying Food Group policies and procedures for cleaning and sanitizing. Physically clean and sanitize floors, walls, drains, equipment and other areas. Mix chemicals for sanitizing and use according to specifications. En
Posted 1 day ago
Enhance the growth and development of Flying Food Group's Retail business by providing the best possible customer service. Support the Newark team with... Work closely with production team to help ensure that key events and/or projects are executed properly. Send out customer samples. Handle special orders. New product roll out support on ingredients, process, label, implementation and store roll
Posted 1 day ago
Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management. Read specificatio
Posted 1 day ago
Must punch in to work in full uniform, Check in with dispatch at beginning of shift for aircraft configuration and account information. Must only load the required amount of meals based on menu specifications, final catering figures and ensure temperature is maintained with proper dry icing of meals prior to removal from refrigeration. Report to Equipment/beverage packing areas to check equipment,
Posted 1 day ago
Manages all transportation department personnel to ensure flights are serviced/catered meeting customer requirements and preventing aircraft departure delays. Attentive to last minute changes required by customer. Communicates with customers, shifts, and all internal departments to ensure the above level of customer satisfaction is achieved. Schedules vehicles/personnel for optimum utilization con
Posted 1 day ago
Serve as the point person for customers, the EWR operations team and Food Production team regarding all airlines service related issues Report daily issues via email and daily briefings (e.g. delivery, product quality, retail customer complaints, customer questions etc.). Coordinate timely responses to customers and Food Production Team. Work closely with production team to help ensure that key ev
Posted 1 day ago
Job Responsibilities Responsible for all facets of daily hot food production including presentations for airlines, maintenance of daily requisitions, production sheets and monthly updates. Ensure compliance with airline specification, personal hygiene and food handling procedures. Assist in the development and training of employees. Assist in maintaining a good relationship between the departments
Posted 2 days ago
Job Responsibilities Supervises, organizes, and participates in the effective preparation of high quality meals for all FFG customers and employees. Responsible for all facets of daily hot food production including presentations for airlines, maintenance of daily requisitions, production sheets and monthly updates. Responsible in ensuring production requirements for daily meal counts are met and
Posted 2 days ago
Job Details Flying Food Group, LLC is a food manufacturing company currently looking for a qualified food production manager to join our management team. Overall supervision of the entire Cold Food Production department which includes 4 supervisors, and 110 production employees. Actively participate as a member of the Operations leadership team. Manager the business to optimize financial results.
Posted 3 days ago
Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensure your carts are complete Monitor temperatures
Posted 3 days ago
Must punch in to work in full uniform, Check in with dispatch at beginning of shift for aircraft configuration and account information. Must only load the required amount of meals based on menu specifications, final catering figures and ensure temperature is maintained with proper dry icing of meals prior to removal from refrigeration. Report to Equipment/beverage packing areas to check equipment,
Posted 3 days ago
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